Complete 5 BBL Brewery from start to finish… not just the brewing system but everything to open a brewery (including tasting room equipment and walk-in cooler)

Asking Price: $100,000 (includes training, help with setup, consulting, etc)

You get whole the entire package, not one piece is missing from large to small, plus brewing training from award-winning brewer, can help with installation/ trouble-shooting, consulting on future batches, recipe building, inside secrets to ensure success, how & where to order supplies, training on legal requirements if in FL (licensing, DBPR beer taxes, TTB federal excise taxes, distribution, etc.), access to all the contacts if local (Line cleaner, grain guy, electrician, plumber, accountant, advertising, etc.).

Capitalize on over a decade of experience. I can guarantee you won’t find a better deal, that’s as inclusive, for this price.

Brewery equipment listing:

3.5 – 5.3 Blichman Brewing system from 2020 (HLT, MT, BOIL Kettle all 165 gallons)

Boil Kettle and Hot Liquor Tank

• 5.3 BBL (165 gallon) gross capacity

• Bottom drain fitting (1.5″ TC) with butterfly valve, elbow, and cover

• Whirlpool fitting

• Conveniently hinged lid

• 2.5″ tri-clamp ferrules for CIP Spray Ball and heating elements

• 16-gauge, 304 brushed stainless steel construction

• Sturdy stainless steel stand

• Temperature sensor port

• Graduated level gauge

Mash Tun

• 5.3 BBL (165 gallon) gross capacity

• 17″ x 14″ manway

• Bottom drain fitting (1.5″ TC) with butterfly valve, elbow, and cover

• Conveniently hinged lid

• 2.5″ tri-clamp ferrule on lid

• 16-gauge, 304 brushed stainless steel construction

• Sturdy stainless steel stand

• Temperature sensor port

• Graduated level gauge

False Bottom

• Patented Button Louver™ design delivers high efficiency and plug resistance

• Easy installation and removal through the manway

Heating Elements

• Six 6,000 Watt 240V single phase with multiple three phase voltage options available

• Robust stainless steel construction

• Tri-clamp connection for effortless removal and cleaning

Control Panel

• UL / cUL listed

• Wash-down capable NEMA-4 enclosure

• Includes programmable system start timer

• GFCI main disconnect breaker

• Individual 30A heater breakers

• PID temperature control

• Power control selector switches allow 33%, 66%, and 100% power output

• On/off/auto mode selector switches allow for temperature control

• Wall mountable with optional floor-mounted stand

• Three RTD temperature sensors

CLT x 4 (550-gallon capacity)

10bbl Heat Exchanger (2 stage)

RO water filter

2 Brewing Pumps

Hoses

Clamps/seals

Electric Stainless-Steel mixer for mash

Glycol unit (portable) Single for 4 BBL

Glycol unit (portable) Double for the 2 5BBL’s

Temp Controls for glycol (bird)

5 BBL Pressurized Unitank x 2 (ABS)

4BBL Pressurized Unitank x1 (ABS)

4bbl Pressurized Brite/serving tank

Grain Shovel, bucket, cart

Kegs (150)

Large Oxygen tank

CO2 tanks

Grains

Hops

Small Bottling machine

Electric bottle capper

22oz Bottles (pallet)

Barrel rack

Pallet Jack

2-head keg washer

Miscellaneous chemicals, tools, hoses, spare parts included

*Tasting room Assets include:

Tap lines/ taps/shanks/ handles

Gas manifold

Bar furniture

Tables

Cannular automatic canning machine for crowlers/growlers (Can do 12, 16, or 32 oz cans)

Radio/speakers (indoor & outdoor)

3 55′ inch TVs

4-head Kegerator

Glassware

Paddles

Retail can and bottle see-through door Drink refrigerator

Shuffleboard table

PA speakers, mic, sound board for live music

Brewery Fans

Patio furniture

Humidifier

Small Bar fridge

Umbrellas

Open and Bucs Flags

Games/ decorations/ misc

Signage

AND a Walk-in Cooler that is run by 2 cool-bots that stays at 36 degrees F that can be setup to freezing temps if necessary. All you need is power. Includes flooring. 14ft long x 8ft wide x 7.5 ft high.