• Dimensions: 52” L x 50” W x 75” H
• Caustic Tank Capacity: 20 Gallons
• Acid Tank Capacity: 12 Gallons
• Water Tank Capacity: 12 Gallons
• Siemens Touch Screen Controls
• 304SS Centrifuge Pump Enclosure

Main Features of a Semi-Automatic Beer Keg Washer:
• Fully 304 sanitary stainless-steel construction.
• 3 dedicated tanks for caustic, acid, and sanitizer washes with closures to prevent lid movement during use.
• 2 KEG washes simultaneously & continuously following pre-loaded or user-defined programming.
• 5 KW UL Certified immersion heater in caustic tank.
• Level Switch in the caustic tank prevents element burnout due to low liquid level.
• Temperature Switch located in the caustic tank for accurate temperature control and safety.
• (3) UL-certified heavy-duty centrifugal pump for each tank.
• NEMA 4X stainless steel electrical enclosures offer a superior level of protection from corrosion, extreme environments, windblown dust, rain, splashing water and hose-directed water.
• Emergency Stop function included.
• Pressure Gauge and on-screen readout to verify when kegs are fully purged of any pressure. Clean safe!

Process Conditions:
• Compressed Air: 50 — 100 psi, 12.7 CFM (1/2 Barrel KEG)
• CO2: 30 — 45 psi
• Water: 45 — 60 psi, 0.3-0.46 CFM(1/2 Barrel KEG)
• Caustic Fluid: 50º — 175º F
• Sanitizer (25% Peracetic Acid Concentration): 0.03%
• Caustic Density: 2%
• Acid Density: 1.5%

Power Requirements:
• Voltage: 208 ( +/- 10%) 3-phase VAC, 60 Hz
• Amperage: Max 20 A
• Maximum Power Consumption: 7 kW

Electrical Specifications:
• Caustic Tank Heating Element: 5 kW, 240 VAC, 60 Hz
• Centrifuge Pumps: (3) 1 HP, 208 VAC, 60 Hz
• Total Current: 24 A

Optional Features and Add-Ons:
• Three-Head Model available.